Nearly a quarter-century after McDonald's startled and delighted Soviets with their first taste of American fast-food culture, the company's now facing a suit that could ban it from selling some of its signature products.
The U.S. food supplier at the centre of an expired meat scandal in China has apologized, as KFC and Pizza Hut's parent company said it would stop using the firm's products in the key Chinese market.
Beef is by far the most costly protein when it comes to the environmental damage wreaked by feeding and raising cattle, according to a study out Monday.
With the high occurrence of cavities in the nation's teeth, the Ministry of Health and Welfare (MHW) is studying the feasibility of adding fluorine, known for its cavity prevention effect, to table salts.
The rice fields around Vercelli in northern Italy stretch as far as the eye can see with the snow-capped Alps behind.
The secret to the Mediterranean diet may be in the salad.
U.S. researchers may have found a flaw with the "French Paradox," or the notion that people who drink red wine can somehow avoid the pitfalls of a high-fat diet.
The U.S. food industry's responsibility in fueling rising obesity levels is put under the microscope in a documentary released in the United States this weekend.
The Food and Drug Administration (FDA, 食品藥物管理署) released its latest border inspection report yesterday, which listed the most recent efforts in confiscating and preventing contaminated foreign goods from entering Taiwan.
A quick candy bar may stave off more than hunger. It could prevent major fights between husbands and wives, at least if a new study that used voodoo dolls is right.