Giving teens 30 extra minutes to start their school day leads to more alertness in class, better moods, less tardiness, and even healthier breakfasts, a small study found.
Parents of teenage boys now have evidence to back up the claim they could be eaten out of house and home with a U.S. study finding 14-17 year-old boys will eat a lunch of 2,000 calories given the chance.
Children exposed to pesticides known as organophosphates could have a higher risk of attention-deficit/hyperactivity disorder (ADHD), according to a U.S. study that urges parents to always wash produce thoroughly.
Four years ago, Qiang Qiang was a healthy boy. Now, he is epileptic and has trouble keeping up at school — problems that emerged after a vaccination against Japanese encephalitis.
The lives of nearly 900 babies would be saved each year, along with billions of dollars, if 90 percent of U.S. women breast-fed their babies for the first six months of life, a cost analysis says.
A survey shows kids at the U.S. school featured in "Jamie Oliver's Food Revolution" liked their standard pizza and chicken nuggets more than the British celebrity chef's fresh, healthy menu items.
African-American children with sickle-cell disease are at high risk of intellectual disabilities, hearing and vision deficits and frequent severe headaches, federal researchers said recently.
More than 1 million baby slings made by Infantino are being recalled because the products have been linked to three infant deaths.
A five-in-one vaccine will be available free-of-charge for infants and children from March 1, replacing the traditional three-in-one vaccine, the deputy head of the Centers of Disease Control (CDC) said yesterday.
United States researchers have linked mothers' infection during pregnancy to asthma, the most common chronic disease among American children, in their offspring.