Paul Lavoie of Derry, New Hampshire, and Mike Suprin, of Rollinsford, New Hampshire, dig clams at dawn, Friday, Sept. 2, at Cape Porpoise in Kennebunkport, Maine. The friends made an early-morning drive to Maine to catch the low tide.
People look at a giant sand castle in Duisburg, Germany, Friday, Sept. 2. The castle was made of 2,300 tons of sand.
This photo taken on Thursday, Sept. 1, in Saint-Louis, on the Indian Ocean island of La Reunion, shows the moon covering the sun, leaving a ring of fire around the moon, during an annular solar eclipse.
Runners cruise by the lighthouse on the breakwater at North Avenue Beach in Chicago, Thursday, Sept. 1.
A vineyard's unique selling point is its terroir, that indefinable sense of place conveyed by the soil, location and climate. Biodynamics helps accentuate this sense of place. But biodynamic approaches are underappreciated, and in some cases shrouded in confusion.
A lawyer's research has resulted in the re-establishment of a historic vineyard in a French region more famous for apples and cheese.
Hundreds of thousands of revelers took to the streets to celebrate London's Notting Hill Carnival on Monday, as police made more than 400 arrests during the festival's 50th anniversary.
Part of Monferrato received UNESCO heritage status in 2014 to showcase the hundreds of historic wine cellars known as "infernot." These caves, carved out of the soft tuffaut sandstone, were used to store produce before refrigeration, to maintain constant temperature and high humidity.
"Pokemon Go" has been downloaded more than 100 million times. I'm one of those playing the game.
The 1982 vintage in Bordeaux is generally regarded as the one that brought world attention to Grand Cru Classe wines. In fact, the success that year, and in successive acclaimed vintages, may have had little to do with perfect climatic conditions but a range of other factors.